BLUE WAGON FRENCH OPEN

WHEN?

• Thursday, September 29, 2016 from 7 PM

WHERE?

• Restaurant BLUE WAGON, Uruguayská 19, Prague 2 – Vinohrady

WHAT?

• Tasting of 5 most popular French cheeses together with fine wines from restaurant BLUE WAGON cellar

WHO?

• Tasting of cheeses will be guided by Ivo Zenker – La Cave a Fromage, Hove, Brighton, England
• Interpretation of the paired wines will be taken by sommelier Tomas Benedek – Restaurant BLUE WAGON

HOW?

• Interpretation of the individual cheeses, their manufacture, processing, storage, use and pairing with the wines
• Tasting of French cheeses paired with the wines
• Additional interpretation of selected wines, wineries, varieties and taste
• Free discussion – and/or dinner from our seasonal A la carte menu

Price: 790 CZK / person

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