Dear friends, dear guests,
from 11.11. from 17:00 till 12.11.2022 you will be able to try our Czech traditional St. Martin's goose served in a 4-course menu with the option of wine pairing in our restaurant.
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Cold starter
- Foie gras torchon, brioche, quince, chestnuts, thyme, port wine
Pálava, late harvest, semi-sweet, J. Šamšula, Čejkovice, 2021
Soup
- Old Bohemian goose soup, giblets, brunoise vegetables, lovage
Chardonnay, Hermes, Jaromír Gala, Perná, 2020
Main course
- Confit goose leg, cabbage, potato croquette, cranberries, cumin
Cuvée for friends, Milan Sůkal, Josefov (Merlot, Zweigeltrebe), 2019
Dessert
- Plums, gingerbread, star anise ice cream, chocolate
Don Diego, sweet (liqueur wine), J. Šamšula, Čejkovice
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Price: 1.390 CZK
Wine pairing: 650 CZK
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By pre-oreder only.