CHEF`S MENU5 COURSE TASTING MENU |
1.350,– CZK |
Our basil cottage, Bloody Mary sorbet, radish, red onion, celery stalk |
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Velouté of bear garlic, potatoes, goat cheese, crouton |
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Lamb chop, peas, port wine, garlic, mint demi glace |
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Duck breast, parsnip puree, beet, currant or Trout, turnip puree, brownbutter cream, asparagus, broccolini |
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Yogurt-lime parfait, mango, homemade creamy vanilla yogurt, star anise meringue, lemon balm | |
WINE PAIRING | 790,- CZK |
- Orders for the Chef's menu are taken till 8.30 PM. |
3 COURSE SPRING MENU |
990,- CZK |
Our basil cottage, Bloody Mary sorbet, radish, red onion, celery stalk |
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Lamb chop and shoulder, spinach, bacon stuffing, bear's garlic cream, garlic demi glace |
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Flower honey, white chocolate, hazelnut cookies, mascarpone | |
POSSIBILITY OF WINE PAIRING |
A LA CARTE |
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COLD STARTER |
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Pike perch, alga, lemon gel, trout caviar, thyme oil, microgreens |
255,– CZK |
Our basil cottage, Bloody Mary sorbet, radish, red onion, celery stalk |
295,– CZK |
Veal carpaccio, bear garlic panna cotta, radish, arugula, crouton | 275,– CZK |
SOUP |
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Chicken broth, shredded meat, tapioca, vegetables, lovage | 215,- CZK |
Velouté of bear garlic, potatoes, goat cheese, crouton | 215,- CZK |
HOT STARTER |
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Asparagus, yolk espuma, quail eggs, gran moravia cheese crumble |
295,- CZK |
Lamb chop, peas, port wine, garlic, mint demi glace |
315,- CZK |
MAIN COURSE |
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Duck breast, parsnip puree, beet, currant | 435,– CZK |
Saddle of rabbit, bacon, millet, cream, honey mustard, carrot, spring onion | 475,– CZK |
Piglet, rice, salad, cucumber, chili, soy sauce, Sichuan pepper, demi glace | 395,– CZK |
Lamb chop and shoulder, spinach, bacon stuffing, bear's garlic cream, garlic demi glace | 595,– CZK |
Trout, turnip puree, brownbutter cream, asparagus, broccolini | 435,– CZK |
Millet risotto, goat cheese, fresh spring vegetables | 315,– CZK |
DESSERT |
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Flower honey, white chocolate, hazelnut cookies, mascarpone | 215,– CZK |
Yogurt-lime parfait, mango, homemade creamy vanilla yogurt, star anise meringue, lemon balm | 235,– CZK |
Selection of cheeses from the Bláto farm, honey, nuts, our sourdough bread | 255,– CZK |
GROUP MENU / from 9 persons | 965,-Kč / person |
Our basil cottage, Bloody Mary sorbet, radish, red onion, celery stalk |
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Duck breast, parsnip puree, beet, currant |
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Flower honey, white chocolate, hazelnut cookies, mascarpone | |
For groups from 9 people we serve only group menu. We can also arrange an individual group menu in advance. |