A la carte | RESTAURANT BLUE WAGON

CZ / EN

COLD APPETIZER

Leaf lettuce, pear, grape, honey, blue cheese, walnut	219,– CZK
Fine smoked beef tartar, yolk, horseradish, chives, crème fraîche	339,– CZK

SOUP

Chestnut velouté, chestnut wafer, crème fraîche, port wine jelly	189,– CZK
Seasonal soup	159,– CZK

HOT APPETIZER

St. Jacob's mussels, parsnips, pistachios, garlic	299,– CZK
Smoked beef tongue, beetroot, hail, horseradish	259,– CZK
Pigeon breast and thigh, chestnuts, blackberry, chicory, orange	399,– CZK

MAIN COURSE

Grilled duck breasts, turnip, fig, romanesco, badian demi-glace	399,– CZK
Angus beef tenderloin, garlic puree, tomatoes, parsley puree, Jerusalem artichoke chips	899,– CZK
Saddle of dear, potato gnocchi, lardo speck, oyster mushroom, plum jam	499,– CZK
Zander, buttermilk, trout caviar, potatoes, turnip, dill, lamb's lettuce	399,– CZK
Beet falafel, hummus, yogurt, turnip, romanesco, coriander	299,– CZK

DESSERT

Chocolate fondant, cocoa beans, chocolate clay, caramel ice cream, raspberries gel	199,– CZK
Black & White vanilla meringue, banana, tapioca with vanilla, chocolate clay, blackberry dust	199,– CZK
Selection of French cheeses, elderberry jam and homemade pastry	279,– CZK