A la carte | RESTAURANT BLUE WAGON

CZ / EN

CHEF`S MENU 5 COURSE TASTING MENU	1.350,– CZK
Our basil cottage, Bloody Mary sorbet, radish, red onion, celery stalk
Velouté of bear garlic, potatoes, goat cheese, crouton
Lamb chop, peas, port wine, garlic, mint demi glace
Duck breast, parsnip puree, beet, currant or Trout, turnip puree, brownbutter cream, asparagus, broccolini
Yogurt-lime parfait, mango, homemade creamy vanilla yogurt, star anise meringue, lemon balm
WINE PAIRING	790,- CZK
- Orders for the Chef's menu are taken till 8.30 PM.

3 COURSE SPRING MENU	990,- CZK
Our basil cottage, Bloody Mary sorbet, radish, red onion, celery stalk
Lamb chop and shoulder, spinach, bacon stuffing, bear's garlic cream, garlic demi glace
Flower honey, white chocolate, hazelnut cookies, mascarpone
POSSIBILITY OF WINE PAIRING

A LA CARTE

COLD STARTER
Pike perch, alga, lemon gel, trout caviar, thyme oil, microgreens	255,– CZK
Our basil cottage, Bloody Mary sorbet, radish, red onion, celery stalk	295,– CZK
Veal carpaccio, bear garlic panna cotta, radish, arugula, crouton	275,– CZK

SOUP
Chicken broth, shredded meat, tapioca, vegetables, lovage	215,- CZK
Velouté of bear garlic, potatoes, goat cheese, crouton	215,- CZK

HOT STARTER
Asparagus, yolk espuma, quail eggs, gran moravia cheese crumble	295,- CZK
Lamb chop, peas, port wine, garlic, mint demi glace	315,- CZK

MAIN COURSE
Duck breast, parsnip puree, beet, currant	435,– CZK
Saddle of rabbit, bacon, millet, cream, honey mustard, carrot, spring onion	475,– CZK
Piglet, rice, salad, cucumber, chili, soy sauce, Sichuan pepper, demi glace	395,– CZK
Lamb chop and shoulder, spinach, bacon stuffing, bear's garlic cream, garlic demi glace	595,– CZK
Trout, turnip puree, brownbutter cream, asparagus, broccolini	435,– CZK
Millet risotto, goat cheese, fresh spring vegetables	315,– CZK

DESSERT
Flower honey, white chocolate, hazelnut cookies, mascarpone	215,– CZK
Yogurt-lime parfait, mango, homemade creamy vanilla yogurt, star anise meringue, lemon balm	235,– CZK
Selection of cheeses from the Bláto farm, honey, nuts, our sourdough bread	255,– CZK

GROUP MENU / from 9 persons	965,-Kč / person
Our basil cottage, Bloody Mary sorbet, radish, red onion, celery stalk
Duck breast, parsnip puree, beet, currant
Flower honey, white chocolate, hazelnut cookies, mascarpone
^{For groups from 9 people we serve only group menu. We can also arrange an individual group menu in advance.}